This program is designed around students with No or Few Years of experience in cocktail making. It also appeals to University Students, Business Owners and Bar enthusiast who are looking to master professional-level techniques, flavour combination, product knowledge and build up confidence behind the bar. It culminates with a Worldwide recognised Diploma too!
* Applicable to bookings made 60 days in advanced purchase through full payment option
This course is designed for either Experienced Bartenders who possess a min of 5 years experience in a cocktail bar or Previous Students who have successfully completed our International mixology course. Our aim is to qualify you for the next step in your career and expand your cocktail making abilities!
* Applicable to bookings made 60 days in advanced purchase through full payment option
This program is designed around students with No or Few Years of experience in cocktail making. It also appeals to University Students, Business Owners and Bar enthusiast who are looking to master professional-level techniques, flavour combination, product knowledge and build up confidence behind the bar. It culminates with a Worldwide recognised Diploma too!
This program is designed around students with No or Few Years of experience in cocktail making. It also appeals to University Students, Business Owners and Bar enthusiast who are looking to master professional-level techniques, flavour combination, product knowledge and build up confidence behind the bar. It culminates with a Worldwide recognised Diploma too!
* Applicable to bookings made 60 days in advanced purchase through full payment option
trusted by many -
“High level of learning for our bar team by successfully incorporating all the knowledge & fundamental skills in a fun and engaging way. Definitely the cream of the crop!”
“Great, professional and fun course that definitely set a high standard tone for the bar….thanks Spirit Lab!”
“Now all our bartenders have a clear working structure with significant knowledge in cocktail making and the category of the spirit used. We see more products being sold and recommended which
leads us to generate more sales.”
“The productivity has really improved a lot as it now takes less time for the guys to make cocktails and serve guests. Also the cocktails quality and our guest experience have drastically
improved!”
“After the course, all bartenders have shown a real passion for what they do and the energy at the bar has changed considerably!
Trusted by many
RECONIZED GLOBALLY IN 70+ COUNTRIES
FOR A 1 2 1 APPROACH
IN A FUNCTIONAL LIVE BAR
TO FIT ANY POCKET & BUDGET
CENTRALLY LOCATED
CERTIFIED AND EXPERIENCED
ALSO… COCKTAILS & TECHNIQUES
50/50 SPLIT DAILY
